Eminent Editorial Board Members

Bulent Kabak
TURKEY
Journal of Food Technology and Food Chemistry
Serkan Selli
TURKEY
Journal of Food Technology and Food Chemistry
Şeniz Karabiyikli
TURKEY
Journal of Food Technology and Food Chemistry
Osman Erkmen
TURKEY
Journal of Food Technology and Food Chemistry
Yong He
CHINA
Journal of Food Technology and Food Chemistry
Sebnem Ozturkoglu Budak
TURKEY
Journal of Food Technology and Food Chemistry
Onur Ketenoğlu
TURKEY
Journal of Food Technology and Food Chemistry
AMJAD IQBAL
PAKISTAN
Journal of Food Technology and Food Chemistry
Aneta Popova
BULGARIA
Journal of Food Technology and Food Chemistry
VODNAR, Dan - Cristian
ROMANIA
Journal of Food Technology and Food Chemistry
Lee-Hoon Ho
MALAYSIA
Journal of Food Technology and Food Chemistry
Huseyin Bekir YILDIZ
TURKEY
Journal of Food Technology and Food Chemistry
Michael U Ukwuru
NIGERIA
Journal of Food Technology and Food Chemistry
Sherif Ramzy Mohamed
EGYPT
Journal of Food Technology and Food Chemistry
Adetunji Charles Oluwaseun
NIGERIA
Journal of Food Technology and Food Chemistry
B.H.Chen
TAIWAN
Journal of Food Technology and Food Chemistry
Baher Effat
EGYPT
Journal of Food Technology and Food Chemistry
Canan Aydas
TURKEY
Journal of Food Technology and Food Chemistry
Muhammed Yuceer
TURKEY
Journal of Food Technology and Food Chemistry
Liana Claudia Salanță
ROMANIA
Journal of Food Technology and Food Chemistry
Vladimir Zaichick
RUSSIAN FEDERATION
Journal of Food Technology and Food Chemistry
BELLO, Olorunjuwon Omolaja
NIGERIA
Journal of Food Technology and Food Chemistry
A Elango
India
Journal of Food Technology and Food Chemistry
Osman Erkmen
TURKEY
Journal of Food Technology and Food Chemistry
Andreea Stanila
ROMANIA
Journal of Food Technology and Food Chemistry
Prem Anandh Jagadeesan
UNITED ARAB EMIRATES
Journal of Food Technology and Food Chemistry
Rosa Caiazza
ITALY
Journal of Food Technology and Food Chemistry

Journal of Food Technology and Food Chemistry (JFTFC) is an international, open access journal which deals with the modern studies of food production, chemistry, processing, analysis, preservation, and adulterations, etc. It also publishes research works related to enhancement of the nutritional value of foods.

The journal endeavors to provide a platform to worldwide food scientists and technologists to share their knowledge by publishing peer reviewed significant research works. JFTFC accepts all types of articles including research, review, case reports, and editorials in all aspects of chemistry, microbiology, and physiology, etc.

RECENT ARTICLES
Evaluation of Nutritive Value, Functional Properties and Amino Acid Profile of Cnidoscolus Aconitifolius Leaf Protein Concentrates
Green vegetables have been recognized as a reliable source of nutrients due to their ability to provide adequate amounts of vitamins, proteins and minerals. They also served as traditional medicines for alleviating infectious and non-infectious d...
Analyzing Optical Properties of Natural Fluorite Crystals: A Comprehensive Investigation
Fluorite, a primary fluorine mineral, plays a crucial role in various chemical and manufacturing processes. In this study fo cuses on the structural and optical characteristics of four natural fluorite crystals from the Era mine and Komsheche deposi...
Anchote Yield Response to Blended (NPSB) and Farmyard Manure Fertilization in Southwest Ethiopia
In order to assess how anchote (Desta 01) responded to different dosages of NPSB fertilizer and farmyard manure (FYM), a field experiment was carried out in Jimma, southwest Ethiopia. A randomized complete block design (RCBD) with three re plicat...
Eco-Friendly Paving Tiles from Recycled Plastic for Sustainable Building Applications
This study investigates the feasibility of using plastic waste as a partial or full replacement for cement in the production of paver blocks. e primary objective is to reduce both the cost and environmental impact associated with traditional con c...
Assessment of Heavy Metals Concentration in the Juice Extracts of Orange Fruits Sold Along Roadsides in Effurun and Warri Metropolis
Heavy metals contamination in the environment is a great concern in environmental studies. This is based on the fact that heavy metals can mobilize from the environment to the human body system, bioaccumulate and pose adverse impacts on human he...
Epidemiological Profile and Risk Factors of Infantile Hypertrophic Pyloric Stenosis: A 10-Year Retrospective Study in Iran with Global Comparisons
Background: Infantile hypertrophic pyloric stenosis (IHPS) remains the most frequent cause of gastric outlet obstruction in infants. Despite considerable research in Western countries, epidemiological data from the Middle East, particularly Iran, ...